Honey Mustard Pasta.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, honey mustard pasta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Honey Mustard Pasta is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. Honey Mustard Pasta is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook honey mustard pasta using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Honey Mustard Pasta:
- {Make ready 1 cup of farfalle.
- {Get 5 oz of chicken thighs.
- {Get 1/3 cup of brocolli.
- {Prepare 1/3 cup of celery.
- {Make ready 1/2 oz of baby spinach.
- {Prepare 1/4 cup of onion.
- {Make ready 1/4 cup of tomato.
- {Make ready 1/4 cup of low-fat Honey Mustard.
- {Make ready 1/4 tsp of garlic powder.
- {Get 1/4 tsp of ground black pepper.
- {Make ready 1/8 tsp of cayenne pepper.
- {Prepare 1/8 tsp of salt.
Steps to make Honey Mustard Pasta:
- Bring pot of water to roiling boil, and add pasta. Cook for 10-12 minutes until pasta is al dente..
- Bring frying pan to medium heat. Add chicken, season with black pepper, cayenne pepper, garlic, and salt. Cook until internal temp reaches 165°F..
- Wash all veggies. Shred spinach, and dice all other vegetables. Combine in small mixing bowl..
- When chicken is cooked, remove from heat and chop into 1" wide strips..
- When pasta reaches al dente, drain water. Add vegetables, chicken, and honey mustard. Return to heat for 3-5 minutes, stirring often..
So that's going to wrap it up for this exceptional food honey mustard pasta recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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