Instant Pot de lengua, Beef Tongue.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, instant pot de lengua, beef tongue. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Instant Pot de lengua, Beef Tongue is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They're nice and they look wonderful. Instant Pot de lengua, Beef Tongue is something which I've loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have instant pot de lengua, beef tongue using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot de lengua, Beef Tongue:
- {Get of Cumin, garlic powder, chili powder.
- {Make ready of beef tongue.
- {Take of sm onion sliced.
- {Take of garlic cloves sliced.
- {Get of bay leaf.
- {Make ready of Salt and pepper.
- {Get of water.
- {Make ready of beef broth.
- {Prepare of Cilantro.
- {Prepare of Red onion.
- {Get of Salsa.
- {Take of Monterey cheese.
- {Take of Corn tortillas.
- {Take of Lime.
Instructions to make Instant Pot de lengua, Beef Tongue:
- Rinse beef tongue, pat dry, season with salt and pepper.
- Place trivet, water, broth, onion, garlic, and bay leaf in the instant pot..
- Place beef tongue on top of trivet.
- Place lid on the pot, set for high pressure, 120 minutes..
- Allow for full pressure release (20-40 min)..
- Remove lid, and carefully place beef tongue on a platter. Remove outside skin and any unwanted gristle/fat..
- Shred meat with forks..
- Eat as desired! Tacos, burritos, etc.... yum!.
So that is going to wrap this up with this special food instant pot de lengua, beef tongue recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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