Chicken Bacon & Swiss Sandwich.
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, chicken bacon & swiss sandwich. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Bacon & Swiss Sandwich is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken Bacon & Swiss Sandwich is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken bacon & swiss sandwich using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Bacon & Swiss Sandwich:
- {Make ready 2 of Boneless Skinless Chicken Breast.
- {Take 1 of Egg.
- {Prepare 1 Box of Oven Fry Extra Crispy Chicken Breading.
- {Prepare 5 Dashes of Pepper.
- {Take 5 Dashes of Salt.
- {Get 1/2 Lbs of Bacon (3 strips each sandwich).
- {Prepare Pkg. of Sliced Swiss Cheese.
- {Get of Honey Mustard (condiment).
- {Make ready Pkg. of Kaiser Buns.
Steps to make Chicken Bacon & Swiss Sandwich:
- Cut your chicken for a thin patty. Usually in half and then to the size of your bun. Trim any unwanted fat..
- Bread the chicken. Whisk egg in a bowl. Add salt and pepper. Empty breading onto a plate. Dip the chicken into the egg and place on the plate and heavily coat in breading. Cook at 410 for 35mins..
- Cook bacon until crispy. Add on top of cooked chicken. Place Swiss cheese on top of the bacon and put back in oven until cheese is melted. Place on bun and add honey mustard (or dressing of your liking)..
So that's going to wrap this up with this exceptional food chicken bacon & swiss sandwich recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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